USDA soil taxonomy


USDA soil taxonomy developed by United States Department of Agriculture and the National Cooperative Soil Survey provides an elaborate classification of soil types according to several parameters and in several levels: Order, Suborder, Great Group, Subgroup, Family, and Series. The classification was originally developed by Guy Donald Smith, former director of the U.S. Department of Agriculture's soil survey investigations.

Discussion

A taxonomy is an arrangement in a systematic manner; the USDA soil taxonomy has six levels of classification. They are, from most general to specific: order, suborder, great group, subgroup, family and series. Soil properties that can be measured quantitatively are used in this classification system – they include: depth, moisture, temperature, texture, structure, cation exchange capacity, base saturation, clay mineralogy, organic matter content and salt content. There are 12 soil orders in soil taxonomy. The names of the orders end with the suffix -sol. The criteria for the different soil orders include properties that reflect major differences in the genesis of soils. The orders are:
The percentages listed above are for land area free of ice. "Soils of Mountains", which constitute the balance, have a mixture of those listed above, or are classified as "Rugged Mountains" which have no soil.
The above soil orders in sequence of increasing degree of development are Entisols, Inceptisols, Aridisols, Mollisols, Alfisols, Spodosols, Ultisols, and Oxisols. Histosols and Vertisols may appear in any of the above at any time during their development.
The soil suborders within an order are differentiated on the basis of soil properties and horizons which depend on soil moisture and temperature. Forty-seven suborders are recognized in the United States.
The soil great group category is a subdivision of a suborder in which the kind and sequence of soil horizons distinguish one soil from another. About 185 great groups are recognized in the United States. Horizons marked by clay, iron, humus and hard pans and soil features such as the expansion-contraction of clays, temperature, and marked quantities of various salts are used as distinguishing features.
The great group categories are divided into three kinds of soil subgroups: typic, intergrade and extragrade. A typic subgroup represents the basic or 'typical' concept of the great group to which the described subgroup belongs. An intergrade subgroup describes the properties that suggest how it grades towards soils of other soil great groups, suborders or orders. These properties are not developed or expressed well enough to cause the soil to be included within the great group towards which they grade, but suggest similarities. Extragrade features are aberrant properties which prevent that soil from being included in another soil classification. About 1,000 soil subgroups are defined in the United States.sfn|Donahue|Miller|Shickluna|1977|p=409sfn|Donahue|Miller|Shickluna|1977|pp=409–10sfn|Donahue|Miller|Shickluna|1977|p=410sfn|Donahue|Miller|Shickluna|1977|p=410

Soil Orders

Example of classification of a soil type

Order: Entisols
Another Example
Order: Alfisols
Link to Official Series Description: ftp://ftp-fc.sc.egov.usda.gov/NSSC/StateSoil_Profiles/ca_soil.pdf

Soil temperature regimes

Soil temperature regimes, such as frigid, mesic, and thermic, are used to classify soils at some of the lower levels of the Soil Taxonomy. The cryic temperature regime distinguishes some higher-level groups. These regimes are based on the mean annual soil temperature, mean summer temperature, and the difference between mean summer and winter temperatures all at a soil depth of 50 cm. It is normally assumed that the MAST equals the sum of the mean annual air temperature plus 2°C. If the difference between mean summer and winter temperatures is less than 6 °C, then add "Iso" at the front of the name of the Soil Temperature Class.

Soil moisture regimes

The soil moisture regime, often reflective of climatic factors, is a major determinant of the productivity of terrestrial ecosystems, including agricultural systems. The soil moisture regimes are defined based on the levels of the groundwater table and the amounts of soil water available to plants during a given year in a particular region. Several moisture regime classes are used to characterize soils. These categories are terminology modifiers at the soil suborder level of characterization.