Robert Camuto


Robert Camuto is an American journalist and author specializing in wine culture and epicurean travel writing.

Biography

Camuto was born in New York City. He graduated from the University of Michigan Residential College in Ann Arbor in 1979 and received a master's degree in Journalism from the Columbia University School of Journalism in 1984. His father is footwear designer Vince Camuto.
He has lived in France with his wife, Gilda, since 2001. The couple has one son.

Career Timeline

Camuto began working as a freelance writer in San Francisco in 1979, where he wrote about music and culture for newspapers and other publications including the short-lived New Wave magazine .
Texas Years
After graduating from Columbia, Camuto worked as a reporter and editor in Texas, working for the Dallas Times Herald and the Fort Worth Star-Telegram. In 1996, he founded and published the award-winning alternative newsweekly Fort Worth Weekly. After selling the weekly in 2000 to New Times Media, he moved to France with his French-born wife and their Texas-born son.
France and Books on Wine Terroirs
Since his move overseas, Camuto has contributed travel and epicurean articles for the ,,, , and the among others. In 2013, Camuto was named a contributing editor at Wine Spectator.
Camuto’s first book, describes a pilgrimage through French wine country and was published in 2008 to critical acclaim. The story is of a new generation of French regional winemakers striving to preserve endangered traditions, reconnect with nature, and produce quality wines on what are oftentimes little known terroirs. In 2009 the book was translated into French under the title and it has won two distinguished literary awards: the 2009 Prix du clos de Vougeot and the 2010 Prix Jean Carmet des Vins de Bourgueil.
Camuto’s second book, is an exploration of Sicily, from its cuisines to its history, mores, culture, and antimafia movement. The narrative is explored through the lens of the winemakers and the wine they create in the region. Published in 2010, the New York Times wine critic called it a "beautiful, enthralling work."
In 2011, Camuto was hired as the main project contributor for the .