Cotyledon


A cotyledon is a significant part of the embryo within the seed of a plant, and is defined as "the embryonic leaf in seed-bearing plants, one or more of which are the first to appear from a germinating seed." The number of cotyledons present is one characteristic used by botanists to classify the flowering plants. Species with one cotyledon are called monocotyledonous. Plants with two embryonic leaves are termed dicotyledonous.
In the case of dicot seedlings whose cotyledons are photosynthetic, the cotyledons are functionally similar to leaves. However, true leaves and cotyledons are developmentally distinct. Cotyledons are formed during embryogenesis, along with the root and shoot meristems, and are therefore present in the seed prior to germination. True leaves, however, are formed post-embryonically from the shoot apical meristem, which is responsible for generating subsequent aerial portions of the plant.
The cotyledon of grasses and many other monocotyledons is a highly modified leaf composed of a scutellum and a coleoptile. The scutellum is a tissue within the seed that is specialized to absorb stored food from the adjacent endosperm. The coleoptile is a protective cap that covers the plumule.
Gymnosperm seedlings also have cotyledons, and these are often variable in number, with from 2 to 24 cotyledons forming a whorl at the top of the hypocotyl surrounding the plumule. Within each species, there is often still some variation in cotyledon numbers, e.g. Monterey pine seedlings have 5–9, and Jeffrey pine 7–13, but other species are more fixed, with e.g. Mediterranean cypress always having just two cotyledons. The highest number reported is for big-cone pinyon, with 24.
The cotyledons may be ephemeral, lasting only days after emergence, or persistent, enduring at least a year on the plant. The cotyledons contain the stored food reserves of the seed. As these reserves are used up, the cotyledons may turn green and begin photosynthesis, or may wither as the first true leaves take over food production for the seedling.

Epigeal versus hypogeal development

Cotyledons may be either epigeal, expanding on the germination of the seed, throwing off the seed shell, rising above the ground, and perhaps becoming photosynthetic; or hypogeal, not expanding, remaining below ground and not becoming photosynthetic. The latter is typically the case where the cotyledons act as a storage organ, as in many nuts and acorns.
Hypogeal plants have significantly larger seeds than epigeal ones. They are also capable of surviving if the seedling is clipped off, as meristem buds remain underground. The tradeoff is whether the plant should produce a large number of small seeds, or a smaller number of seeds which are more likely to survive.
The ultimate development of the epigeal habit is represented by a few plants, mostly in the family Gesneriaceae in which the cotyledon persists for a lifetime. Such a plant is Streptocarpus wendlandii of South Africa in which one cotyledon grows to be up to 75 centimeters in length and up to 61 cm in width. Adventitious flower clusters form along the midrib of the cotyledon. The second cotyledon is much smaller and ephemeral.
Related plants may show a mixture of hypogeal and epigeal development, even within the same plant family. Groups which contain both hypogeal and epigeal species include, for example, the Southern Hemisphere conifer family Araucariaceae, the pea family, Fabaceae, and the genus Lilium. The frequently garden grown common bean, Phaseolus vulgaris, is epigeal, while the closely related runner bean, Phaseolus coccineus, is hypogeal.

History

The term cotyledon was coined by Marcello Malpighi. John Ray was the first botanist to recognize that some plants have two and others only one, and eventually the first to recognize the immense importance of this fact to systematics, in Methodus plantarum.
Theophrastus and Albertus Magnus may also have recognized the distinction between the dicotyledons and monocotyledons.