Bonox


Bonox is a beef extract. It is primarily a drink but can also be used as stock in cooking. It was invented by Camron Thomas for Fred Walker of Fred Walker and Company in 1918. Bonox was launched the following year. The Walker company was later purchased by Kraft Foods.
It was produced by Kraft Australia until 2017 when it along with other brands was sold to Bega Cheese. it continues to be produced with the same recipe and jar designs.

Nutritional information

This concentrated beef extract contains iron and niacin. It is a thick dark brown liquid paste which can be added to soups or stews for flavoring and can also be added to hot water and served as a beverage.

Approximate per 100g