Anchor Bay, Michigan


Anchor Bay is a freshwater bay that lies to the North and is a part of Lake St. Clair and is located in the U.S. state of Michigan. Anchor Bay is best described as the Northern region of Lake St. Clair. It generally encompasses the waters north of a line between Huron Point and the Middle Channel of the St. Clair River. It has a total surface area of over and the depth ranges from. Overall the bay is quite shallow for its immense size.

Geography

The bay is situated about northeast of the downtown areas of Detroit, Michigan. It is just south of New Baltimore, Michigan and borders Harrison Towship, Clinton Twp., Chesterfield Twp., Anchorville, Ira Twp., Fair Haven, Clay Twp., and several islands including Dickinson and Harsens. The area is notable for the fact that Canadian waters lie to the south of the adjacent United States territory and make up a major portion of Lake Saint Clair.
Anchor Bay measures over from north to south and over from east to west. Its total surface area is over. The bay is fed by the St. Clair River, which flows southwards from Lake Huron and has an extensive river delta where it enters Lake Saint Clair. This is the largest delta of the Great Lakes System.
This bay is part of the Great Lakes System.

Naming

As early as 1710, the English identified the lake on their maps as Saint Clare. By the Mitchell Map in 1755, the spelling appeared as St. Clair, the form that became most widely used. Some scholars credit the name as honoring the American Revolutionary War General Arthur St. Clair, later Governor of the Northwest Territory, but the name Lake St. Clair was in use with the current spelling long before St. Clair became a notable figure. Together the place name and general's name likely influenced settlers' naming a proliferation of nearby political jurisdictions: the Michigan county and township of St. Clair, as well as the cities of St. Clair and St. Clair Shores.
The origin of the name has also been confused with one Patrick Sinclair, a British officer who purchased land on the St. Clair River at the outlet of the Pine River. There, in 1764, he built Fort Sinclair, which was in use for nearly twenty years before being abandoned.
Unlike most smaller lakes in the region – but like the Great Lakes – Lake comes at the front of its proper name, rather than the end; this is reflective of its French origins.

Water quality

Anchor Bay is a part of the largest freshwater delta in the Great Lakes. Current water quality is quite good despite past incidents and a history of chemical bio-accumulation. A number of cities source drinking water from or just downstream of the lake and quality is closely monitored.
In the early 1970s, the Canadian and American governments closed the commercial fishery over concerns of bio-accumulation of mercury. The industry responsible for this contamination was the Dow Chemical Chlor-Alkali Plant in Sarnia, Ontario. Since 1949, Dow Chemical had been operating mercury cell plants for the production of chlorine and other chemicals. From their production process, mercury was being discharged into the river and contaminating the fishery. The fishery has not been re-opened since, although studies have now confirmed mercury levels are well within the safe range.

Boat clubs

Many yacht clubs are located along the shores. Some of which include:
Many of North America's fresh water fish species can be found in the lake throughout the seasons. Species popular with anglers include bass, bluegill, bullhead, catfish, muskellunge, northern Pike, perch, salmon, smelt, steelhead, sturgeon, trout, and walleye. Several invasive species also inhabit the lake, including zebra mussels, sea lampreys, alewives and round gobies.

Footnotes